Hummus - Eastern Mediterranean, Epcot

[Ryan C.]

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Hummus - Eastern Mediterranean, Epcot International Food and Wine Festival 1998

Serves: 4 people

Ingredients:

10 oz. Garbanzo Beans
1 clove Garlic, quartered
11/3 tblsp. Sesame Tahini Paste
1 tblsp. Lemon Juice
Dash of Salt

Method:

Put garbanzo beans with one third of liquid from the beans in food processor or blender. Add remaining ingredients and process until smooth. Add additional salt and lemon juice if desired.

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