Le Cellier Steakhouse - Canada - World Showcase - Table
Updated 02/07/11
L D $$-$$$-DDP TS Tables in Wonderland Signature dining Dinner only



Signature Dining Dinner only, Two dining credits . Lunch is one credit.This goes into effect on March 11th 2011




Lunch

Appetizers

Duck three way-Ways - Confit and Rillettes with marinated green apples and apple gastrique. - $12.99

Sauteed Prince Edward Island Mussels - Served in a broth of coconut milk with celery, shallots, ginger, garlic, and rice wine. - $11.99

Spicy Chicken and Chipotle Sausage - Served with creamy polenta and sweet onion jam. - $9.99

Tomato Stack - Made with caramelized onions, cucumbers, crumbled blue cheese, and Yuzu vinaigrette. - $8.99

Soups/Salads

Canadian Cheddar Cheese Soup - Made with Moosehead Beer and smoked bacon. Cup $5.49 or bowl $6.99. - $6.99

Main Menu

Grilled Steak Burger - Topped with your choice of cheddar or bleu cheese and homemade onion ketchup. - $12.49

Grilled Steak Salad - Made with watercress, onions, fennel, roasted tomatoes, and goat cheese with a white balsamic vinaigrette. - $15.99

Le Cellier Experience - Choose one from each category: Appetizers: Mixed Field Green Salad, Canadian Cheddar Cheese Soup, Spicy Chicken and Chipotle Sausage. Entrees: Salmon "BLT"l, Grilled Steak Salad, Porcini Mushroom Ravioli, Caesar Salad with Grilled Chicken, Shaved Prime Rib Sandwich on Toasted Ciabatta. Desserts: Maple Creme Brulee, Canadian Chocolate Moose, Seasonal Sorbet. No substitutions. - $29.99

Le Cellier Mushroom Filet Mignon - Served wild mushroom risotto and white truffle-herb butter sauce. - $25.99

New York Strip Steak - Served with balsamic red onions, watercress, and roasted Yukon potatoes finished with Bercy butter. - $29.99

Open-faced Grilled Chicken Breast Sandwich - Topped with roasted peppers, Gruyere cheese, and sage bechamel sauce. - $13.99

Pan-seared Halibut - Topped with tomato confit served over braised red beets. - $24.99

Pan-seared King Salmon - Served over Orzo veggie salad with tomato vinaigrette. - $21.99

Porcini Mushroom Ravioli - Topped with seasonal mushrooms and watercress-sweet onion salad with mushroom broth. - $19.99

Salmon "BLT" - Grilled salmon, vine-ripened tomato, pancetta, watercress, and chive sour cream. - $15.99

Shaved Prime Rib Sandwich - Served on a toasted Ciabatta with Black Diamond cheddar cheese and horseradish cream sauce. - $14.99

Side Dish

Baked Macaroni and Cheese - Baked Macaroni and Cheese. - $4.99

Wild Mushroom Risotto - Wild mushroom risotto. - $4.99

Drinks

Blue "Glow-tini
" Inspired by the Year of a Million Dreams - Skyy Citrus Vodka, Peach schnapps, blue curacao, sweet-and-sour, and pineapple juice with a sugared rim and souvenir blue glow cube.

Canadian Unibroue - La Fin Du Monde, Maudite, Blanche de Chambly, and Trois Pistoles.

Chocolate Raspberry Shake - Rich chocolate with a blend of raspberry puree.

Le Cellier Caesar - A Canadian favourite featuring Iceberg vodka, Clamato juice, and a blend of seasonings.

Mango Smoothie - With a splash of cranberry. -

Pirate's Punch - Minute Maid Light Raspberry Lemonade served in a souvenir Pirate Cup with a glowing Tinker Bell or Captain Hook clip-on light. -

Selection of Dessert Wines - Choose from 4 different Canadian Dessert Wines,

Selection of Red Wines - Choose from 11 different red wines including Pinot Noir, Syrah, Merlot, and Cabernet Sauvignon. 7 of these selections are Canadian Wines.

Selection of Sparkling Wine - Domaine Ste. Michelle Blanc de Blanc N.V., Washington, served by the glass. -

Selection of White Wines - Choose from 10 different white wines including Chardonnay, Riesling, Pinot Gris, Rose, and Sauvignon Blanc. 7 of these selections are Canadian Wines. Sour Apple Freeze - Sour apple freeze.

Torontopolitan - Iceberg Vodka, Chambord, Cranberry juice and Orange juice, garnished with a cherry.

Traditional Beers - Choose from Molson Canadian, Labatt Blue, Draft Moosehead Pale Ale and Labatt Light Blue.

Vodka Martini - Traditionally created with Iceberg vodka and dry vermouth finished with olives or twist. -


Dessert

Cheesecake - Topped with fresh seasonal fruit compote. - $6.99

Chocolate-on-Chocolate Whiskey Cake - Chocolate cake brushed with Canadian whiskey, layered with chocolate mousse, and finished with honey thyme anglaise. - $7.99

Maple creme brulee. - $6.99

Seasonal Sorbet - Refreshing sorbet. - $6.49


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Dinner Signature Dining

Appetizers

Duck Three-Ways - Confit and Rillettes and Fleischnecke with marinated green apples and apple gastrique. - $12.99

Lump Crab and Sweet corn Custards - . - $10.99

Sauteed Prince Edward Island Mussels - Served in a broth of coconut milk with celery, shallots, ginger, garlic, and rice wine. - $11.99

Spicy Chicken and Chipotle Sausage - Served with creamy polenta and sweet onion jam. - $9.99

Tomato Stack - Served with caramelized onions, cucumbers, crumbled blue cheese, and Yuzu vinaigrette. - $8.99

Soups/Salads

Canadian Cheddar Cheese Soup - Made with Moosehead Beer and smoked bacon. Cup $5.49 or bowl $6.99. - $6.99

Mixed Field Greens - Served with crumbled blue cheese and white balsamic vinaigrette. - $6.99

Steakhouse Caesar - Served with Romaine lettuce, Parmesan, sourdough croutons, and creamy Caesar dressing. - $6.99

Main Menu

Le Cellier Experience - Choose one from each category: Appetizers: Mixed Field Green Salad, Canadian Cheddar Cheese Soup, Spicy Chicken and Chipotle Sausage. Entrees: Pan-seared King Salmon, Herb-crusted Prime Rib, Porcini Mushroom, Ravioli, Mustard-basted All Natural Chicken. Desserts: Maple Creme Brulee, Canadian Chocolate Moose, Seasonal Sorbet. No substitutions. - $36.99

Le Cellier Mushroom Filet Mignon - Served with wild mushroom risotto and white truffle-herb butter sauce. - $34.99

New York Strip Steak - Served with balsamic red onions, watercress, and roasted Yukon potatoes finished with Bercy butter - $34.99

Pan Roasted ChickenBreast - Served on cassoulet of white beansm wilted spinach and a fragrant consomme - $21.99

Pan-seared King Salmon - Served over mixed lentil ragout with shallot lime butter. - $23.99

salt Crusted Prime Rib - Served with Roasted Yukon potatoes, finished with au jus and horseradish cream sauce. - $25.99

Sauteed Potato Gnocchi - With grilled eggplant, cherry tomatoes, Pesto Broth and Parmesan - $19.99

Spiced rubbed Pork Chop - With Rosemary polenta and Endive Citrus Salad - $23.99

Side Dish

Baked Macaroni and Cheese - Baked Macaroni and Cheese. - $5.99

Cream Cheese Mashed Potates - Cream cheese mashed potatoes. - $5.99

Creamed spinach gratinee. - $5.99

Grilled asparagus - $5.99

Oven roasted wild mushrooms. - $5.99

Sauces - Bearnaise or Veal demi glace. - $2.99

Wild mushroom risotto. - $5.99


Drinks

Blue "Glow-tini
" Inspired by the Year of a Million Dreams - Skyy Citrus Vodka, Peach schnapps, blue curacao, sweet-and-sour, and pineapple juice with a sugared rim and souvenir blue glow cube.

Canadian Unibroue - La Fin Du Monde, Maudite, Blanche de Chambly, and Trois Pistoles.

Chocolate Raspberry Shake - Rich chocolate with a blend of raspberry puree. -

Le Cellier Caesar - A Canadian favourite featuring Iceberg vodka, Clamato juice, and a blend of seasonings. -

Mango Smoothie - With a splash of cranberry. -

Pirate's Punch - Minute Maid Light Raspberry Lemonade served in a souvenir Pirate Cup with a glowing Tinker Bell or Captain Hook clip-on light. -

Selection of Dessert Wines - Choose from 4 different Canadian Dessert Wines,

Selection of Red Wines - Choose from 11 different red wines including Pinot Noir, Syrah, Merlot, and Cabernet Sauvignon. 7 of these selections are Canadian Wines.

Selection of Sparkling Wine - Domaine Ste. Michelle Blanc de Blanc N.V., Washington, served by the glass.

Selection of White Wines - Choose from 10 different white wines including Chardonnay, Riesling, Pinot Gris, Rose, and Sauvignon Blanc. 7 of these selections are Canadian Wines.

Sour Apple Freeze - Sour apple freeze.

Torontopolitan - Iceberg Vodka, Chambord, Cranberry juice and Orange juice, garnished with a cherry.

Traditional Beers - Choose from Molson Canadian, Labatt Blue, Draft Moosehead Pale Ale and Labatt Light Blue.

Vodka Martini - Traditionally created with Iceberg vodka and dry vermouth finished with olives or twist.


Dessert

Chocolate-on-Chocolate Whiskey Cake - Chocolate cake brushed with Canadian whiskey, layered with chocolate mousse, and finished with honey thyme anglaise. - $7.99

Maple Creme Brulee - Maple creme brulee. - $6.99

Seasonal Sorbet - Refreshing house-made sorbet. - $6.49


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Le Cellier Steakhouse
Kids Menu


Lunch




Beef & Macaroni - Made with marinara sauce and topped with mozzarella served with veggies and fruit salad. Includes choice of juice, 1% milk, or bottled water. French fries and soft drinks available upon request. - $8.99

Kids Picks: Choice of 1 appetizer, 1 entree, & 1 dessert - Appetizer: Carrot & Celery sticks or Canadian Cheddar cheese soup. Entree: Pasta with tomato sauce, Hot Dog, Grilled chicken breast, or Grilled Steak (add $2.00). Dessert: Fruit cup or Ice cream. Meal served with choice of juice, 1% milk, or bottled water. French fries and soft drinks available upon request. - $8.99

Pizza - Made with mozzarella and diced chicken (optional) served with veggies and brown-sugar apples. Includes choice of juice, 1% milk, or bottled water. French fries and soft drinks available upon request. - $8.99


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Dinner


Beef & Macaroni - Made with marinara sauce and topped with mozzarella served with veggies and fruit salad. Includes choice of juice, 1% milk, or bottled water. French fries and soft drinks available upon request. - $7.59

Kids Picks: Choice of 1 appetizer, 1 entree, & 1 dessert - Appetizer: Carrot & Celery sticks or Canadian Cheddar cheese soup. Entree: Pasta with tomato sauce, hot dog, Grilled Chicken breast,or Grilled Steak (add $2.00). Dessert: Fruit cup or Ice cream. Meal served with choice of juice, 1% milk, or bottled water. French fries and soft drinks available upon request. - $8.99

Pizza - Made with mozzarella and diced chicken (optional) served with veggies and brown-sugar apples. Includes choice of juice, 1% milk, or bottled water. French fries and soft drinks available upon request. - $7.49

TD Tip: Our members love this spot ! My favorite is the Prime Rib ! Please note the changes in the dining credits above!