Prepare for an all-new dining experience when Chef Masaharu Morimoto—perhaps best known from the popular TV program Iron Chef America—unveils Morimoto Asia at Disney Springs tomorrow!
With everything from pristine sushi to noodle bowls, this cuisine is the real deal. And the knockout dining room includes a private, glass-walled dining space, a lounge, outdoor terrace and a sushi bar sculpted from hand-selected ash wood and hammered copper.
Check out the video for a look at the gorgeous interior. For reservations, call 407-560-6686 (reservations through 407-WDW-DINE begin Nov. 1). Hours are daily from 11:30 a.m. to 2 a.m. serving lunch, dinner and weekend brunch.
By the time it’s complete in 2016, Disney Springs will double the number of shops and restaurants currently found at Downtown Disney and grow to more than 1 million square feet, including 350,000 square feet of new leasable space. Disney Springs will include four distinct, outdoor neighborhoods with a high-quality, diverse mix of retailers – including premium, affordable luxury and fast fashion options. Sophisticated restaurants will provide experiences for families and convention-guests alike.