Who better to give us the inside scoop on the must-try food and drink at this year’s Epcot International Food & Wine Festival than Chef Gregg Hannon, Epcot culinary director, and Chelsea Florig, festival manager?
You have until November 13 to check out all the delicious offerings at the Festival, and be sure to let us know your must-try recommendations!
Sid Philips is a father of two and a loving husband. He currently resides in Pennsylvania and has been a fan of Disney since his parents took him there in 1980! Sid has visited multiple Disney parks around the world and loves each one!
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