Potato Leek Soup Recipe from Be Our Guest Restaurant in the Magic Kingdom

    This soup has a velvety texture but is not 100% smooth. The small bits of potato are a nice surprise, especially for someone like me who likes a chunkier soup. You can also taste the oniony leeks. They are not overwhelming, but rather subtly there in the background. This soup is very satisfying, while not making you too full.

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     Potato Leek Soup - Be Our Guest Restaurant - Magic Kingdom
    A rich and creamy Potato Leek Soup that is satisfyingly thick with potato chunks and leeks.
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    Course Appetizer, Side
    Cuisine American
    location Be Our Guest Restaurant, Magic Kingdom
    Keyword Oktoberfest, St. Patrick’s Day, Vegetarian
    Prep Time 10 minutes
    Cook Time 1 Hour
    Passive Time 10 minutes
    Servings
    people
    Ingredients
    Course Appetizer, Side
    Cuisine American
    location Be Our Guest Restaurant, Magic Kingdom
    Keyword Oktoberfest, St. Patrick’s Day, Vegetarian
    Prep Time 10 minutes
    Cook Time 1 Hour
    Passive Time 10 minutes
    Servings
    people
    Ingredients
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    Rating:
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    Instructions
    1. In the olive oil, saute leeks, onions, and granulated garlic until tender.
    2. Add potatoes. cook for 30 min.
    3. Add butter and cream, reduce.
    4. Add Veg base to water. Add in all the liquids and spices.
    5. Cook for an additional 30 min.

    Before You Go:

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