Recipe Chicken Fricassee from Bongo’s Cuban Cafe at Disney Springs

    Fricassee, 101

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    Cuban cuisine is a blend of African, Spanish, and other Caribbean cuisines. Some Cuban recipes share spices and techniques with Spanish and African cooking, with some Caribbean influence in spice and flavor. This results in a blend of the several different cultural influences.

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    Recipe Chicken Fricassee - Bongo's Cuban Cafe - Disney Springs
    A fricassee is halfway between a saute and a stew. A true classic. The sauce in this dish is pure heaven—you'll want to pour it over everything.
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    Rating: 5
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    Ingredients
    Servings
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    Ingredients
    Votes: 1
    Rating: 5
    You:
    Rate this recipe!
    Instructions
    1. Place all ingredients except the carrots and potatoes into a large covered pot or Dutch oven.
    2. Bring the mixture to a boil over medium-high heat.
    3. Reduce the heat to medium, and cook for 45 minutes, stirring occasionally.
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    1. Add the carrots, potatoes and stuffed olives, and cook for an additional 30 minutes or until the carrots and potatoes are fork tender.
    2. Serve over white rice.
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