Recipe for Cap’n Jack’s Clam Dip from Cap’n Jack’s Restaurant in Disney Springs

    Today we’re giving you a sneak peek at one of those recipes from one of my favorite restaurants (I really do miss it!), Cap’n Jack’s Restaurant, which offered amazing seafood and beautiful waterfront dining at Disney Springs until 2013.

    - Advertisement -

    No meal at Cap’n Jack’s would’ve been complete without sampling from the oyster bar, particularly his signature dish – Cap’n Jack’s Clam Dip. “Delicious Disney” went into his captain’s log and shared the delicious recipe with us. Enjoy!


    Join in on the merriment of the 50th Anniversary from your own home with the cookbook “Delicious Disney: Recipes & Stories from the Most Magical Place on Earth.” The cookbook will allow you to create culinary delights from Walt Disney World past and present right in your own kitchen!

    Comments
    Print recipe
    Cap’n Jack’s Clam Dip - Cap’n Jack’s Restaurant – Disney Springs
    Votes:
    Rating:
    You:
    Rate this recipe!
    Prep Time 10 minutes
    Servings
    cups
    Ingredients
    Prep Time 10 minutes
    Servings
    cups
    Ingredients
    Votes:
    Rating:
    You:
    Rate this recipe!
    Instructions
    1. Mix together all ingredients in a medium bowl.
    2. Refrigerate until ready to serve.
    3. Serve chilled with crackers
    recipe Notes

    Always use caution when handling sharp objects. Please supervise children who are helping or nearby. This recipe has been converted from a larger quantity in the restaurant kitchens. The flavor profile may vary from the restaurant’s version.

    TalkDisney.com is a participant in the Amazon Associates Program. Some links may be affiliate links. We may get paid if you buy something or take an action after clicking one of these.