Pumpkin Cookie Ice Cream Sandwich – Disney’s Animal Kingdom
Vanilla Ice Cream served between Pumpkin Cookies and covered in Fall Sprinkles
Servings Prep Time
4Ice Cream Sandwiches 20 minutes
Cook Time
20 minutes
Servings Prep Time
4Ice Cream Sandwiches 20 minutes
Cook Time
20 minutes
Pumpkin Cookies
Ice Cream Sandwiches
For Pumpkin Cookies:
  1. Whisk together flour, cinnamon, ginger, cloves, nutmeg, allspice, baking soda, cream of tartar, and salt in small bowl until combined. Set aside.
  2. Cream together butter, 1/2 cup granulated sugar, and brown sugar in a mixing bowl of an electric mixer using the paddle attachment for 1-2 minutes. Mix in egg yolk and vanilla on low speed until combined.
  3. Mix in pumpkin purée on low speed, making sure to scrape down sides.
  4. Add dry ingredients and mix until combined.
  5. Scoop into 8 balls (1/4 cup each) on a large plate lined with parchment paper and chill for 1 hour.
  6. Preheat oven to 325°F. Line cookie sheets with parchment paper.
  7. Pour the remaining 1/2 cup granulated sugar into a medium bowl.
  8. Roll chilled cookie balls into granulated sugar and place on cookie sheets, 2-3 inches apart, and bake for 17-20 minutes until edges are browned and centers begin to set.
  9. Remove from oven and cool completely.
For Pumpkin Cookies Ice Cream Sandwiches:
  1. Pour holiday sprinkles onto a large plate.
  2. Place 1 scoop of ice cream between two cookies and gently press until ice cream spreads out to the edges of the cookies.
  3. Roll edges of cookie sandwich in holiday sprinkles.

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