Recipe for Zeppole di Ricotta in Via Napoli at the Italy Pavilion in EPCOT

    Recipe for Zeppole di Ricotta in Via Napoli at the Italy Pavilion in EPCOT.  Via Napoli Ristorante e Pizzeria is located in Epcot park and offers authentic Italian cuisine, including hearty pastas and wood-fired pizzas.

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     Zeppole di Ricotta - Via Napoli - Italy Pavilion - EPCOT
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    Course Dessert
    Cuisine Italian
    location Epcot, Via Napoli
    Servings
    Ingredients
    Course Dessert
    Cuisine Italian
    location Epcot, Via Napoli
    Servings
    Ingredients
    Votes:
    Rating:
    You:
    Rate this Recipe!
    Instructions
    1. Whisk together flour, sugar, baking powder, and salt in a large bowl.
    2. Add ricotta, eggs and vanilla; stir well to combine Pour oil into a deep fryer or saucepan to several inches deep, and heat to 350.
    3. Drop batter by heaping teaspoonful into hot oil, a few at a time.
    4. Fry until golden brown, turning once, 3 to 4 minutes.
    5. Drain on paper towels.
    6. Dust with powdered sugar and serve hot.

    Before You Go:

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