Recipe Sally Lunn Rolls from the Liberty Tree Tavern at Disney’s Magic Kingdom

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    Sally Lunn Rolls - Liberty Tree Tavern - Magic Kingdom
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    Course Side
    Cuisine American
    Servings
    Ingredients
    Course Side
    Cuisine American
    Servings
    Ingredients
    Votes:
    Rating:
    You:
    Rate this recipe!
    Instructions
    1. Preheat oven to 350 degrees.
    2. Butter 2 each 9 1/4 by 5 1/4 by 2 3/4 inch loaf pans.
    3. Heat milk, shortening, and water until very warm; about 120 degrees. The shortening doesn't need to melt.
    4. Combine 1 1/3 cups of flour and the sugar, salt and yeast in a large mixing bowl.
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    1. Add the warm liquids to the flour mixture.
    2. Beat with an electric mixer at medium speed for 2 minutes.
    3. Gradually add 2/3 cups of flour and the eggs.
    4. Beat at high speed for 2 minutes.
    5. Add 2 cups of flour.
    6. Mix well.
    7. Cover the dough and let rise in a warm, draft free place (85°) until it doubles in bulk, about 1 1/4 hours.
    8. Punch the dough down and divide it between the prepared pans.
    9. Cover and let rise in a warm, draft free place until it has increased in bulk from 1/3 to 1/2.
    10. Bake at 350 degrees for 40 to 50 minutes.
    11. Remove from oven and cool on racks.
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