TalkDisney.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Some links may be affiliate links. We may get paid if you buy something or take an action after clicking one of these.
Missing the magical tastes of the Disney Parks? Bring a bit of pixie dust home with this recipe for Spice Crusted Tuna from the Flying Fish Cafe at Disney’s Boardwalk Resort!
Rate this recipe!
| Prep Time | 10 minutes |
| Servings |
servings
|
Ingredients
- 4 6-ounce top-quality or sushi-grade tuna steaks
- 1 tablespoon kosher salt
- 2 teaspoons coarsely ground black pepper
- 2 tablespoons fennel seeds crushed
- 2 tablespoons coriander seeds crushed
- 3 tablespoons olive oil
Ingredients
|
Rate this recipe!
|
Instructions
-Prep
- Mix salt, pepper, fennel and coriander.
- Pour mixture onto a large plate.
- Roll each tuna steak in the spices to coat evenly.
- Cook
- Add olive oil to a saute pan over high heat.
- When hot, add tuna.
- Sear on all sides to toast and encrust spices.
- Do not allow oil to smoke.
- Tuna will be rare inside.
- Slice in half lengthwise and serve.
Recipe Notes
Crush the seeds between wax paper with a hammer or meat tenderizer
