Tomato Mozzarella Sandwich – Boardwalk Bakery – Boardwalk Resort
Boardwalk Bakery at Disney’s Boardwalk Resort is just steps away from the International Gateway at Epcot. This is a great option for vegetarians and very easy to make at home.
Servings Prep Time
4sandwiches 15minutes
Cook Time Passive Time
1hour 10minutes
Servings Prep Time
4sandwiches 15minutes
Cook Time Passive Time
1hour 10minutes
Ingredients
Pesto Mayonnaise Ingredients:
Oven Dried Tomatoes Ingredients:
Ingredients:
Instructions
Pesto Mayonnaise
  1. In a small mixing bowl place mayo and pesto. Mix until well incorporated.
Oven Dried Tomatoes
  1. Preheat oven to 200 degrees.
  2. Wash tomatoes and dry well, remove core.
  3. Slice tomatoes into ¾ inch slices and place on baking sheet.
  4. Combine garlic and olive oil and brush tomatoes with it. Season to taste with salt and freshly ground pepper.
  5. Roast for about 1 hour (note: tomatoes should be browned and juicy).
Sandwich
  1. Split focaccia bun.
  2. Spread 1 teaspoon pesto mayonnaise on each bun bottom.
  3. Place 1 ounce Arugula on top of mayo
  4. Arrange 3 slices mozzarella cheese and top with 2-3 oven dried tomato slices.
  5. Top with bun and Enjoy!
Comments

Share this:

TalkDisney.com is a participant in the Amazon Associates Program. Some links may be affiliate links. We may get paid if you buy something or take an action after clicking one of these.

See also  Recipe for Pumpkin Cookie Ice Cream Sandwich from Dino-Bite at Disney’s Animal Kingdom