Howdy Partners! If you’re looking for a new table-service dining option in Magic Kingdom Park, mosey on over to The Diamond Horseshoe, serving lunch and dinner daily beginning March 13.
Each all-you-care-to-enjoy saloon feast begins with a Frontier Salad, a tasty mix of greens, tomatoes, roasted corn, cornbread croutons and a house-made chipotle-ranch dressing. There’s also cornbread for the table to share.
For your main fixin’s, choose from BBQ pulled turkey served over cornbread, spit-roasted ham served with country beans or stewed beef served with mashed potatoes. Each entrée is served with a side of seasonal veggies.
As the finale to your hearty feast, choose from an apple tart or the Campfire Brownie—rich chocolate brownie on a graham cracker crust, topped with toasted marshmallow.
Soft drinks, tea, coffee and milk are included with your saloon feast. Cost is $33 plus tax for adults, $19 for children ages 3-9.
Reservations are now available for dates from March 13 to May 30 and can be made by calling 407-WDW-DINE.
It’s safe to say, this here’s the wildest feast in the wilderness!
Sid Philips is a father of two and a loving husband. He currently resides in Pennsylvania and has been a fan of Disney since his parents took him there in 1980! Sid has visited multiple Disney parks around the world and loves each one!
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